America's Test Kitchen — Episode 26: Bistro-Style Steak and Potatoes

You are watching the episode Bistro-Style Steak and Potatoes We give you the know-how to prepare this five-star meal at home. Our Pan-Seared Steaks with Herb Sauce achieves the richness and consistency of a classic French demi-glace in a fraction of the time, and our crisp, earthy Potato Galette makes the perfect side dish.