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America's Test Kitchen — Episode 3: Great Roast Chicken

Episode 3 of 13 · Season 1
You are watching the episode Great Roast Chicken Should you roast in a hot oven or a moderate oven? How do you get crisp skin and moist, tender breast meat? We answer these questions and more.

Recipes: Easy Roast Chicken

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Science Desk: What is the Difference between White and Dark Meat?

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Serie: America's Test Kitchen

Air Date: 2001-08-18

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