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Bobby Flay's Barbecue Addiction — Episode 8: Giving Thanks for Barbecue
You are watching the episode Giving Thanks for Barbecue Bobby Flay takes the classic dishes from his favorite holiday, Thanksgiving, to his favorite place: the outdoor grill! For this summertime feast, Bobby cooks Cajun Brined Turkey two different ways and serves it alongside Grilled Idaho Potatoes with Crabmeat-Green Onion Dressing, Grilled Crawfish with Tabasco-Tarragon Butter, and an Eggplant Casserole with Red Pepper Pesto and Cajun Breadcrumbs.
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Air Date: 2011-11-13
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