Cook's Country — Episode 5: BBQ Thighs and Fried Peach Pies

You are watching the episode BBQ Thighs and Fried Peach Pies Julia Collin Davison unveils the secrets to the ultimate Barbecue Chicken Thighs to host, Bridget Lancaster. Then, tasting expert Jack Bishop challenges Bridget to a tasting of popcorn. And finally, test cook Bryan Roof demonstrates how to make Fried Peach Pies at home.