Sunday Brunch — Episode 4: Mark Stanley, Jessie Ware, Jon Richardson, Lucy Beaumont

You are watching the episode Mark Stanley, Jessie Ware, Jon Richardson, Lucy Beaumont There's a behind-the-scenes look at Crufts 2020. In the studio, Simon makes vegan doughnut bites. Guest chef Asma Khan cooks masoor dal with ghee-fried prawns. And Kodaline perform live.